If is the person who has already suffered from some pancreas disease; of food and the meal which put a burden on pancreas basically consume it, and the is no-no.
In addition, it is natural, but drinking is out of question when the cause of the pancreas disease is taken as a thing by alcohol characteristics.
The meal does it with a low fat meal of the glucide center not to put a burden on pancreas if possible and limits the lipid and chooses little food of the fat, and what the seasoning is light-seasoned and does is basic.
In addition, you are considered that it is important to avoid the intakes such as caffeine, a carbonated drink, the food with so-called pungency such as the spice.
There is much quantity of meal till you become full with one meal, and what you take stimulates pancreas and will put a burden very much.
This is not to have been limited to pancreas disease, but the overeating and overdrinking that it is big, bearing it for pancreas is the most unreasonable.
You reduce one meal quantity to avoid sharp pain induction by the meal intake, and the patient repeating a stomachache is recommended by pancreas disease in particular when you take in four or five times on 1st.
